P.E. LABELLERS ADORNS PROSECCO MADE IN TREVISO WITH A COMBINED LABELLING MACHINE

Thursday, April 4, 2013

With a yearly output of more than 17 million bottles, “La Gioiosa” is one of Italy's leading wine companies, as well as one of the top Prosecco and Pinot Grigio exporters.

PE Labellers - P.E. LABELLERS ADORNS PROSECCO MADE IN TREVISO WITH A COMBINED LABELLING MACHINE

The name “La Gioiosa” is a homage of the old definition of Treviso's province, "Marca gioiosa et amorosa". The Moretti Polegato family has endowed the century-old wine tradition of the Veneto region with continuity for three generations. Today La Gioiosa is a modern and top quality firm that employs cutting-edge manufacturing technologies along the whole production cycle. A model structure with constant control over the whole supply chain, from the vineyard to the finished product, until it is held among the end consumer's hands.

P.E. LABELLERS recently equipped this important client with a combined labelling machine with five stations. The machine's output speed is 12,000 bph and it employs two technologies simultaneously: self-adhesive and cold glue. This labelling machine is fitted with servomotors to rotate the bottle-holder plates and an optical orienting system on logos, capsules and glass welding: customised rotation programmes that can be implemented, replaced and reprogrammed directly by the operator with a touch-screen panel.

http://www.pelabellers.com

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